by maryellen@capeclassics.com | Feb 9, 2021
The earliest archaeological evidence of barbecue (Braai) is found in South Africa. On September 24th of each year, the country celebrates Heritage Day, which in 2007 was renamed Braai4Heritage as a testament to its cultural importance in South Africa. The essence of...
by maryellen@capeclassics.com | Dec 16, 2020
With a nod to nostalgia and a taste that is different than the rest, Sweet Blush is lively with summer strawberry flavors and luscious hints of cotton candy, lemon and green melon. This easy-drinking but seriously well-made blush has an electric acidity and just the...
by maryellen@capeclassics.com | Dec 16, 2020
89% Cabernet Sauvignon, 11% Shiraz A bold blend, this smooth sweet red showcases a lovely core of dark and red fruit which mingles with baking spices, vanilla and cinnamon. Deep and velvety, with a beautifully balanced acidity, Sweet Red Blend is sophisticated yet...
by maryellen@capeclassics.com | Dec 8, 2020
Lush dark fruit, black cherry, and violet aromas lead to notes of brambly fruit, pepper, and earth on the polished palate. This wine is medium-full bodied with a very balanced acidity. Fresh and savory, this Crozes-Hermitage drinks beautifully now, but will continue...
by maryellen@capeclassics.com | Dec 8, 2020
Floral, elegant aromatics follow through on the palate with notes of blackberry and hint of licorice. Pleasing and lingering, a mineral undertone shines on the finish. A brilliant alliance between concentration and finesse, Cap Nord’s freshness and intensity impart an...
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