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Cape Classics Blog
April 17, 2014

Clos du Gaimont is a parcel of the esteemed Clos de Nouys vineyard, situated on a plot of premium land in the heart of Vouvray. Winemaker François Chainier purchased Clos du Gaimont’s vineyards in 1997 and has become a pioneer in sustainable farming, being the first to employ green practices in the area. Vineyards are maintained according to a sustainable agriculture philosophy, keeping the overall ecosystem in mind. The Chenin Blanc grapes are hand harvested with great care taken from vine to cellar.

Fun Fact: A 'clos' is an 'enclosed vineyard', referring to a wall that now, or at one time, surrounded vines. While most of Clos du Gaimont's original wall has fallen down, a small section still borders the vineyard.

April 11, 2014

Welcome the long anticipated warmer temperatures with the 2013 DMZ Cabernet Rosé, fresh from the vineyards and the perfect complement for your spring and summer soirees! Crafted by the legendary DeMorgenzon estate, this Cabernet is a versatile food wine with the elegance to pair with “typical” rosé fare and the body and structure to stand up to heartier dishes, making it a true crowd pleaser. DMZ Cabernet Rosé displays alluring aromas and juicy flavors of pomegranate, watermelon and strawberries, accented with delicate floral and spice hints.

April 7, 2014

One of South Africa’s premier wine farms, the beautiful Bayten estate (aka Buitenverwachting) is nestled on the base of the magnificent Constantiaberg mountain, just south of Cape Town and a few short miles from False Bay. Breezes sweeping in from False Bay, make it one of South Africa’s coolest winegrowing areas, renowned for elegant white wines that possess an intense minerality.

Constantia is one of the few wine-growing areas in South Africa which does not need to rely on irrigation, thanks to significant winter rainfall. Bayten’s vineyards are planted on a variety of ancient decomposed granite soils and farmed embracing a variety of holistic farming practices. From racy Sauvignon Blancs to elegant Meursault-like Chardonnays, cellar master Hermann Kirschbaum and winemaker Brad Paton continue to craft stunning wines that deliver on the promise to exhilarate the senses.

Fun fact: Bayten was part of the original Constantia estate founded in 1685 by Simon van der Stel, the first governor of the Cape.